Where Community & Cuisine Thrive:
Innovating the traditional dining experience, Jajaja is a hybrid venture that caters to the unique way New Yorkers eat, meet, and share.
A patchwork of culture, community, and comida threading people to the Mexican palate, Jajaja is where south of the border flavor meets Lower East Side flair to create global experiences rooted in local heritage.
The venue will feature an extensive Tequila and Mezcal program, traditional Mexican beers on tap, Mexican-style lagers and pilsners from local microbreweries, fresh pressed juices, and plant based Mexican fare with options for both comfort and health.
Pedestrian-friendly take-out window serving on-the-go Mexican snacks, fresh-pressed juices, and healthy street fare.
Jajaja is the latest venture for Raise Hospitality group, owned and operated by old friends and business partners Nima Garos & Koorosh Bakhtiar.
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