Description

Black Seed Bagels

Black Seed Bagels is an artisan bagel shop led by James Beard-nominated executive chef and head baker, Dianna Daoheung. Dianna developed Black Seed's signature bagel recipe, a New York-style bagel made with some baking techniques borrowed from Montreal. Since opening its first location in 2014, Black Seed has been pushing the boundaries of how NYC bagels are made, and prides itself in using only the highest quality ingredients.

How and Why You Should Become the Number #1 Tastemaker and Influencer in Your Area

Location

170 Elizabeth St, New York City, NY 10012-4622

Opens in 30 minutes
Open hours today: 7:00 am - 4:00 pm
  • Monday

    7:00 am - 4:00 pm

  • Tuesday

    7:00 am - 4:00 pm

  • Wednesday

    7:00 am - 4:00 pm

  • Thursday

    7:00 am - 4:00 pm

  • Friday

    7:00 am - 4:00 pm

  • Saturday

    7:00 am - 4:00 pm

  • Sunday

    7:00 am - 4:00 pm

  • May 18, 2021 6:30 am local time

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